snacks & apps

GUACAMOLE w/ maize & blue chips (gf)(v)

add roasted tomato-red chile salsa (gf)(v)

steak cut FRENCH FRIES (gf)(v)

SWEET POTATO FRIES (gf)(v) w/ chipotle aioli

hand-dipped, beer-battered ONION RINGS (v)

spicy breaded CHEESE CURDS (v)

BRUSSELS SPROUTS (gf) w/ red pepper flaked honey, bacon & parmesan

the best CALAMARI w/ sriracha mayo

BEIJING DUCK QUESADILLAS w/ mango salsa

crispy CHICKEN WINGS w/ ranch

salads

CAESAR (gsf) romaine, housemade croutons, grated parmesano-reggiano, garlic-anchovy dressing

CHOPPED (gsf)(v) romaine, goat cheese, avocado, grape tomatoes, cucumbers, red onion, kalamata olives, herb vinaigrette

BEET & FENNEL (gsf)(v) baby spinach & romaine, roasted red & golden beets, grilled fennel, goat cheese, goat cheese vinaigrette

GRILLED SALMON*(gsf), GRILLED STEAK*(gsf), GRILLED AMISH CHICKEN BREAST (gsf) GRILLED TOFU (gf)(v) can be added to any salad for some $

plates

MAC & CHEESE w/ a crispy parmesan bread crumb top and balsamic tomatoes

NACHOS (gf)(v) housemade tortilla chips, black beans, jack & cheddar cheeses, scallions, salsa, guacamole & sour cream

FISH & CHIPS traditional beer-battered atlantic cod, steak cut fries, tartar sauce, coleslaw

pan-roasted NORWEGIAN SALMON*(gsf) w/ light garlic butter sauce, sautéed spinach & sweet potato fries

CHICKEN POT PIE flakey crust atop a mix of chicken & veggies

shrimp, chicken, andouille sausage GUMBO w/ white rice

SEAFOOD RISOTTO shrimp and salmon w/ a balsamic glaze drizzle

burgers, etc.

TRADITIONAL RED HAWK BURGER* w/ tillamook sharp cheddar, dill pickle chips, lettuce, tomato & red onion

BBQ BURGER bbq sauce, pepperjack cheese, bacon, fried onion straws

PATTY MELT swiss, cheddar, grilled onions on grilled zingerman’s rye

SOUTHWEST CHICKEN SANDWICH mozzarella, bacon, guacamole, chipotle mayo

but you can still build your own:

start w a plain black angus burger, natural amish chicken breast, vegan plant-based “burger” patty, or 3-egg omelette

and add as many toppings as you want for .75-1.50 each

sharp cheddar, swiss, mozzarella, pepperjack, american cheese, lettuce tomato & onion, dill pickles, green olives, pickled onions, grilled onions, grilled peppers, grilled mushrooms, fried onion straws, bbq sauce, salsa, russian dressing, chipotle mayo (contains soy), blue cheese, goat cheese, fried egg*, guacamole, avocado, bavarian ham, double-smoked bacon

sandwiches

CUBAN house-roasted pork, smoked ham, crumbled chorizo, swiss & pickled onions on a griddled ciabatta roll

SHRIMP TACOS sautéed shrimp on flour tortillas w/ shredded cabbage, mango salsa, and chipotle aioli

sy ginsberg’s first-cut CORNED BEEF REUBEN w/ sauerkraut, swiss & russian dressing on grilled zingerman’s rye

smoked TURKEY REUBEN w/ coleslaw, swiss & russian dressing on grilled zingerman’s rye

SHORT RIB GRILLED CHEESE w/ tillamook cheddar, grilled onions, and braised short rib on zingerman’s rye

PARMESAN CHICKEN CLUB parmesan-crusted chicken breast, lettuce, tomato, red onion, double smoked bacon, caesar mayo, on a brioche bun

TERIYAKI SALMON PITA* grilled salmon, fresh spinach, sweet & sour pickled cucumbers & onions, ginger mayo (contains peanut oil)

FISH TACOS corn chip-crusted cod, shredded cabbage, avocado, pickled onions, spicy salsa, chipotle mayo, flour tortillas

michigan theater TUNA MELT albacore tuna salad, swiss on grilled whole grain bread

BLACK BEAN BURGER (v) pepperjack, chipotle mayo, spicy salsa, guacamole, on brioche bun

GRILLED CHEESE, TOMATO & ONION (v) swiss, cheddar, fontina on zingerman’s rustic italian bread

add bacon or ham (gf)

 sandwiches & burgers, etc. come w/ choice of side:

steak cut fries (gf)(v), coleslaw (gf)(v), side salad (gsf)(v),

or premium sides of:

sweet potato fries (gf)(v), onion rings (v), mashed potatoes (gsf)(v)

(gf) gluten friendly: because most of our dishes are prepared from scratch, cross-contact w/ allergens can occur, so if you have a serious allergy, talk to your server

(gsf): gluten & soy free

(v): vegetarian